Tenderloin Steak
Select Quantity in Pounds (lbs)
Uncover the secret to culinary greatness with our Tenderloin Steak. Hand-picked from the best of the best, this cut is the epitome of tenderness, offering a lean and wholesome option without skimping on taste. Whether you're a fan of the grill's smoky embrace, the no-fuss skillet, or the oven's gentle touch, our Tenderloin Steak is versatile, promising an extraordinary experience with every dish you create (price per lb).
At Feed My People, we are committed to delivering the freshest, highest quality chicken and meat directly to your doorstep. Enjoy the ultimate freshness by scheduling your delivery for Friday, when we deliver our proteins fresh, straight from our farm to your table. For deliveries scheduled on days other than Friday, we vacuum pack and carefully freeze our meats to preserve their quality and flavour. This ensures that you enjoy delicious, top-quality meals whenever you choose to indulge.
Cooking Methods
Nutritional information
Energy, 217kcal
Protein, 20g
Total Fats, 15g
- of which: Saturates, 6g
Cholesterol, 69mg
Sodium, 50mg
Potassium, 317mg
Carbohydrate, 0g
Iron, 2.7mg
WHERE THIS CUT COMES FROM:
LOIN PRIMAL
Located beneath the backbone, this region boasts some of the most sought-after and tender beef cuts, including the Tenderloin, Strip Steak, T-Bone, and Porterhouse Steaks. Loin cuts excel when cooked on the grill or broiled, offering exceptional flavor and texture.
Cooking Methods
